The mixed allergen testing programme includes:
- Forage butterfly
- Cultivated rye
- Alder
- Birch
- Lazdynas
- Chickpea
- Narrow-leaved plantain
- House dust mites (dermatophagoides pteronyssinus)
- House dust mites (dermatophagoides farinae)
- Cat
- Dog
- Horse
- Guinea pig
- Rabbit
- Hamster
- Mould: Penicillium notatum
- Mould: black fungus (Cladosporium herbarum)
- Mould: head (Aspergillus fumigatus)
- Mould: honeysuckle (Alternaria alternata)
- Feather mix (waved parrot, chicken, canary)
- Egg, whole (egg white, egg yolk)
- Egg, whole (egg white, egg yolk)
- Cow's milk
- Cow's milk (UHT, pasteurised)
- Casein (milk protein)
- Wheat flour
- Gliuten
- Rice
- Soya beans
- Sesame seeds
- Peanuts
- Hazelnuts
- Pistachio nuts
- Sunflower seeds
- Pumpkin seeds
- Oranges
- Strawberries
- Apples
- Bananas
- Kiwi
- Mulberry berries
- Figs
- Tomatoes
- Carrots
- Potatoes
- Onions
- Peaches
- Cherries
- Olives
- Green beans
- Mixture of fish
- Mixture of shellfish (lobster, oysters, clams
- Mixed meats (beef, mutton)
- Chicken
- CCD marker
Preparing for the study:
- A few days before the test, it is recommended to spend some time in nature, eating a wide variety of foods
food, contact with animals.
- Testing will be more accurate if you arrive after an allergy flare-up.
- These tests help to identify the allergy trigger and relieve allergy symptoms.
- Allergy testing is performed on venous blood.
Take care of your health - register now!
